Advances in Food Science

Name
Advances in Food Science
ISSN
1431-7737

Puplications
(All)

Results 1-3 of 3 (Search time: 0.0 seconds).

Issue DateTitleAuthor(s)
12022Effect of different packaging storage techniques on physiological and chemical changes in Citrus sinensis LMunir, A.; Khan, S. M.; Jamal, A.; Mihoub, A.; Saeed, M. F.; Ahmad, S.; Abou El-Yazied, Ahmed ; Alharbi, K.
22004Improved lipid lowering activity of fibrates in combination with fish oil ethyl esters in hypertriglyceridemic hamsters.Jwanny, E.W.; Rasmy, G.E; Shanab, Gamila ; Salem, A.H.
32012Screening and optimization of L-Asparaginase and L-Glutaminbase Production by some filamentous fungi.ALI M. ELSHAFEI; MOHAMED M. HASSAN; ABOUZEID, MOHAMED ; DALIA A. MAHMOUD; DINA H. ELGHONEMY